Masahiro Gyuto Knife, Sharpened, All-Purpose Knife, Totos, Japanese Steel, Chef’s Knife, Unused, Boxed

Masahiro Gyuto Knife, Sharpened, All-Purpose Knife, Totos, Japanese Steel, Chef’s Knife, Unused, BoxedMasahiro Gyuto Knife The Gyuto is a versatile all purpose knife widely used for slicing meat, fish, and vegetables. This double beveled knife is made of high carbon steel, offering sharpness and durability. Due to storage, the blade's sharpness appeared slightly dulled, so it has been professionally sharpened. Please note the presence of sharpening marks. The knife is unused and comes in its original box, though the box has some damage. The handle

Masahiro Gyuto Knife

The Gyuto is a versatile all-purpose knife widely used for slicing meat, fish, and vegetables. This double-beveled knife is made of high-carbon steel, offering sharpness and durability.

Due to storage, the blade's sharpness appeared slightly dulled, so it has been professionally sharpened. Please note the presence of sharpening marks. The knife is unused and comes in its original box, though the box has some damage. The handle retains its original sticker, reflecting its excellent condition.

The blade bears the engravings "Registered Trademark," "Masahiro," "Japanese Steel," and "Knife Capital."

Length: 365mm
Blade Length: 245mm
Blade Width: 47mm
Blade Thickness: 2mm
Weight: 140g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.