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USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
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Description
American Baking Systems ABSEDO-283 Three Deck Full-Size Electric Deck OvenAmerican Baking Systems ABSEDO 283 Three Deck Full Size Electric Deck Oven Holds (2) 18" x 26" Pans Per Deck, Digital Controls, Ceramic Stone Hearth Craft perfect baked goods with precise control and consistent steam from the American Baking Systems ABSEDO 283 electric deck oven. Three independently controlled decks accommodate high volume baking needs. Digital controls offer precise temperature management for top and bottom heat. Integrated self
American Baking Systems ABSEDO-283 Three Deck Full-Size Electric Deck Oven
Holds (2) 18" x 26" Pans Per Deck, Digital Controls, Ceramic Stone Hearth
Craft perfect baked goods with precise control and consistent steam from the American Baking Systems ABSEDO-283 electric deck oven.
- Three independently controlled decks accommodate high volume baking needs.
- Digital controls offer precise temperature management for top and bottom heat.
- Integrated self-cleaning steam system ensures optimal crust development and moisture.
- Durable stainless steel interior and exterior construction provides lasting performance.
- Ceramic stone hearths deliver even heat distribution for superior baking results.
Three Decks
Provides ample baking capacity with individual controls for each deck, allowing for diverse product baking simultaneously.
Pan Capacity
Each deck holds (2) 18" x 26" full-size baking pans, maximizing production efficiency.
Electric Operation
Reliable and efficient electric heating for consistent baking temperatures.
Digital Controls
Intuitive digital interface for precise temperature adjustments and programming.
Top & Bottom Heat Control
Independent control over heating elements on the top and bottom of each deck for perfect browning and baking.
Bake & Steam Timers
Individual timers for bake cycles and steam injection, ensuring consistent results.
Ceramic Stone Hearths
Provides even heat distribution and creates traditional hearth-baked crusts.
Thermostatically-Controlled
Maintains accurate and stable temperatures within each deck.
Self-Cleaning Steam System
Ensures a fresh and hygienic steam environment with minimal maintenance.
Vienna-Style Doors
Designed for easy access and efficient heat retention.
Welded Steel Frame
Robust construction ensures durability and stability for heavy commercial use.
Stainless Steel Interior & Exterior
Offers excellent corrosion resistance, hygiene, and easy cleaning.
Casters & Unit Levelers
Facilitates easy movement for cleaning and installation, with levelers for stable positioning.
Specifications
| Type | Deck Oven |
|---|---|
| Style | Electric |
| Compartments | 3 |
| Pan Capacity | 2 Full-Size Pans Per Deck |
| Controls | Digital, Top & Bottom Heat, Bake & Steam Timers |
| Interior Finish | Stainless Steel |
| Exterior Finish | Stainless Steel |
| Material | Stainless Steel |
| Hearth Material | Ceramic Stone |
| Installation Type | Floor Model (With Casters) |
| Selling Unit | Each |
| Units Per Case | 1 |
| Shipping Width | 60 Inches |
| Shipping Depth | 54 Inches |
| Shipping Height | 77 Inches |
| Shipping Weight | 2190 lb. |
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy