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Description
Life Without Baby: Surviving and Thriving When Motherhood Doesn't Happen"What if I never get to be a mother?" When this doubt first takes hold, it can knock you completely off your feet. You feel cheated, frustrated, and no longer sure of your place in society, your family, or your circle of friends. Now imagine you could spend time with someone who really understands how you feel, who lets you express all the things that once seemed whiny, self indulgent, or just plain crazy, and who confides that she once felt that way
"What if I never get to be a mother?" When this doubt first takes hold, it can knock you completely off your feet. You feel cheated, frustrated, and no longer sure of your place in society, your family, or your circle of friends. Now...imagine you could spend time with someone who really understands how you feel, who lets you express all the things that once seemed whiny, self-indulgent, or just plain crazy, and who confides that she once felt that way too. Life Without Baby founder, Lisa Manterfield, once stood where you are and not only survived, but thrived. Now she shares what she learned from her own experiences and from the women of the community she created. She'll help you: - Know when it's time to cut your losses and let go of your dream - Give yourself permission to grieve the loss that few others can truly understand - Learn some emotional aikido moves to handle social challenges, such as baby showers, Mother's Day, and the dreaded "Do you have kids?" question - Rediscover your passion and find joy again, without enduring a complete life makeover - Get pragmatic about aging without children and building a new kind of family Based on her small-group workshops and popular ebook series, this book offers a combination of hard-won lessons, gentle queries, and real-world suggestions. Manterfield is a comforting and supportive companion who will guide you gently down your own path to making peace with being childfree-not-by-choice and thriving in a new happily ever after.Binding Type: Paperback
Publisher: Steel Rose Press
Published: 02/18/2016
ISBN: 9780983012535
Pages: 246
Weight: 0.70lbs
Size: 8.50h x 5.50w x 0.56d
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4.5 ★★★★★
Based on 29 reviews
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Product Reviews
★★★★★ 5
The best biltong
I had to write a review because this biltong is actually incredible.
It’s the best biltong I’ve ever had. The bags contain large, tender pieces. The fat-to-protein ratio is perfect, and the seasoning is delicious.
They even provide a paper bag to keep it fresh, and you can freeze anything you can’t eat within three days.
I highly recommend this brand. I won’t be buying any other biltong after this.
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Reviewed in the United States on March 28, 2026
★★★★★ 5
Excellent flavor, tenderness, texture and quality
Wow, blown away by the excellent flavor, tenderness, texture and quality.
I have never eaten Biltong before but it came up in Chatgpt when I asked about a great protein source to carry in my motorcycle tank bag that tastes better and has less UPFs and sugar than most beef jerky. The answer it gave me was Biltong.
I gave this a try and love it.
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Reviewed in the United States on January 25, 2026
★★★★★ 4
Very moist jerky
I like this style of jerky because it’s natural and I like the fat that is in it. I have purchased other brands that I like better than this brand. The taste is good, good quality and the product is very fresh. My only issue is I like dry jerky and feel the moisture content is way too high in this product for me. If you like moist jerky, than this is for you. If you like shoe leather jerky keep searching.
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Reviewed in the United States on March 17, 2022
★★★★★ 5
Best biltong tasted to date
Biltong depot produces the best biltong I have tasted to date . I was ordering the 8oz slabs till now but I am going to order these instead . Same taste but the convenience is that it’s already been thinly sliced . The only thing I could say is a negative is it has too much sodium which could be reduced.
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Reviewed in the United States on December 16, 2025
★★★★★ 5
Actual biltong that is not dried to the point of being jerky
If you are like me, you have ordered biltong as slabs and pre-sliced slabs from a bunch of companies promising the real deal. Too many of those companies trim the fat or dry things out so much that it might as well be American beef jerky with coriander added to the spice blend. This just arrived and we opened the bag not expecting anything different honestly. I am sitting here eating it and logging on to write a review because this is finally the real deal. I wouldn't say that it is wet, but it isn't American jerky level dry either and there is good fat on the pieces. It's pricey, and there was a dry piece or two and a bit of fat that hadn't been properly flavored, but it is the next best thing to a freshly sliced wet and fat slab. If you can afford this treat, don't waste your money on the less expensive stuff -this is what you are missing.
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Reviewed in the United States on April 7, 2022
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