Camp Cooking in the Wild

Camp Cooking in the WildDiscover the art of outdoor gastronomy with 'Camp Cooking in the Wild.' This comprehensive guide, authored by outdoor cooking experts Mark Scriver, Wendy Grater, and Joanna Baker, is designed for both novice and seasoned campers looking to elevate their culinary skills while enjoying the great outdoors. With 216 pages of rich content, youll find practical tips on menu planning and kitchen setup in the wilderness, making it one of the best camp cooking

Discover the art of outdoor gastronomy with 'Camp Cooking in the Wild.' This comprehensive guide, authored by outdoor cooking experts Mark Scriver, Wendy Grater, and Joanna Baker, is designed for both novice and seasoned campers looking to elevate their culinary skills while enjoying the great outdoors. With 216 pages of rich content, you’ll find practical tips on menu planning and kitchen setup in the wilderness, making it one of the best camp cooking cookbooks available. Each page is filled with beautiful photographs and clear instructions that make cooking in nature a delightful experience. Explore a variety of recipes that cater to different group sizes and dietary preferences, ensuring everyone can enjoy delicious meals under the stars. This indispensable guide is perfect for family camping trips, solo adventures, or survival training. Whether you want to whip up a quick breakfast or a gourmet dinner, 'Camp Cooking in the Wild' equips you with the knowledge to impress your fellow campers. Stop worrying about what to eat and start enjoying the experience of cooking in the wild! With no unexpected import charges or customs duties, and with the product in stock in NZ, you can enjoy fast delivery anywhere in New Zealand. Get ready to create lasting memories around the campfire with your new favorite camping cookbook!

CONDITION: Brand New
Dimensions: 190 x 230 mm
Pages: 216
Bind: paperback
Author: Mark Scriver Publisher: Fox Chapel Publishing
Publication Date: 04-01-2012

Whether you are a beginner at camp cooking wondering how to create a menu and set up a kitchen in the woods, or a more experienced camper looking for some new techniques and recipe ideas, Camp Cooking can help. Wendy Grater, Mark Scriver of Black Feather Wilderness Adventures and senior guide Joanna Baker have been feeding groups of all sizes, on all kinds of outdoor trips. For well over half a century combined. In Camp Cooking, they share their extensive knowledge, favorite recipes and proven methods so that you too can make your on trip meals successful. Beautiful photographs, clear instructions, expert advice, and a lot of great recipes make this an indispensable guide for anyone who wants to eat well in the wild.

We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.