Fall Sugar Cookies (Ready-to-bake dough, 12)

Fall Sugar Cookies (Ready-to-bake dough, 12)A dozen ready to bake delicious sugar cookies ready to celebrate fall and the Harvest season! Super moist and chewy. So easy and fast just grab a few from your freezer and in less than 12 minutes your kitchen will smell like you've been baking for hours. Prep & Cook Time Instructions Ingredients Nutrition Info Hands on time: 0 minutes Cooking time: 14 16 minutes Keep frozen until cooking. Keep frozen. Preheat oven to 350F. Place on a parchment lined

• Prep & Cook Time
• Instructions
• Ingredients/Nutrition Info

• Hands on time: 0 minutes
  Cooking time: 14-16 minutes

• Keep frozen until cooking. Keep frozen. Preheat oven to 350F. Place on a parchment-lined cookie sheet (or alum foil sprayed with non-stick spray) at least 2” apart & bake for 13-15 minutes or until your desired texture.

• Contains Contains: eggs, milk, soybean, wheat

  Ingredients: enriched wheat flour, raisins, brown sugar, rolled oats, vegetable oil blend, butter, sugar, eggs, molasses, salt, baking soda, cinnamon, natural vanilla flavor.

  Per cookie (1.5oz)
  Calories 180
  Calories from Fat 70
  Total Fat 8g
  Saturated Fat 3g
  Trans Fat 0g
  Cholesterol 20mg
  Sodium 105mg
  Total Carbohydrate 26g
  Dietary Fiber 1g
  Sugar 14g
  Protein 2g