AGAVE DE CORTES ESPADIN AGAVE JOVEN MEZCAL

AGAVE DE CORTES ESPADIN AGAVE JOVEN MEZCALCasa Corts operates out of Santiago Matatln, Oaxaca, the acknowledged global center of mezcal production, under Maestro Mezcalero Francisco Corts Hernndez a fully Zapotec family owned operation. The 100% Espadn agave matures 6 to 12 years, with pias harvested at least 60% capn to concentrate sugars. Production runs through conical earthen pit roasting over oak, stone tahona milling, open air wood vat fermentation, and double distillation in copper pot

Casa Cortés operates out of Santiago Matatlán, Oaxaca, the acknowledged global center of mezcal production, under Maestro Mezcalero Francisco Cortés Hernández — a fully Zapotec family-owned operation. The 100% Espadín agave matures 6 to 12 years, with piñas harvested at least 60% capón to concentrate sugars. Production runs through conical earthen pit roasting over oak, stone tahona milling, open-air wood vat fermentation, and double distillation in copper pot stills. Subdued smoke frames lemongrass, damp earth, citrus, and herbs, with a cognac-like sweetness and silky finish at 43% ABV.